Easy Beef Karahi

Ingredients

Beef ( Half Boiled ) …½ kg
Cooking Oil … 1/3 Cup
Tomatoes ( Chopped )… ½ kg
Red Chili Powder … 2 tsp
Crushed Black Pepper… ½ tsp
Salt … To Taste
Ginger Flakes … 1 tbsp
Whole Green Chilies… 4 – 6

Cooking Steps

Take a wok and heat oil into it; fry beef forfew minutes into it.Add red chili and saltalong with chopped tomatoes and fry for 2-3 minutes.Cover the lid and let the beef get soft overlow flame.Fry the beef for 5 minutes after adding whole green chilies and black pepper; remove from hearth.Sprinkle some ginger flakes before serving.

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