Reshmi Chicken

Ingredients

Chicken 1 kg (16 pieces)
Yogurt 1 cup
Tomatoes (blended) 4
Red chili powder 2 tsp
Garam masal powder 1 tsp
Ginger garlic paste 1 tbsp
Salt 1 tsp
Oil 1/2 cup
Green chilies and coriander leaves for garnishing
Coal 1 piece

Directions

1.Put chicken, yogurt, tomato, red chili powder, garam masala powder, ginger garlic paste and salt in a bowl and combine. Allow chicken marination for 2 hours
2.Heat oil in cooking pan and add marinated chicken.
3.Cook covered for 30 minutes until oil comes on top.
4.Heat piece of coal on fire until red then place it in the pot over foil or dry bread piece. Drop oil and cover with a lid for afew minutes.
5.Serve garnished with green chilies and coriander leaves

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