Garlic Texas Toast

Ingredients

2 sticks unsalted butter, softened
2 tsp. dried parsley
4-5 cloves of garlic, minced (or 1 Tbsp. garlic powder)
1 tsp. kosher salt
1/2 tsp. ground pepper
1 loaf of Texas Toast (16-17 pieces)

Directions

In a small mixing bowl, mix together the softened butter, parsley, minced garlic, salt & pepper until smooth. Lightly spread the butter mixture on one side of all the bread.

To Freeze

Place bread on a cookie sheet, butter side up, and place in freezer for about 20 minutes. Remove from freezer and place in a labeled freezerzip-lock bag.

To Heat

(If you don’t freeze the bread cut 1-2 minutes off of cooking time.)

Oven

Preheat oven to 375 F. Lay slices butter side up on a baking pan.  Bake 5-6 minutes or until golden brown.

Toaster Oven

Do not preheat. Lay slices on baking pan butter side up and place in oven. Turn oven on to 400 F.  Bake 3-4 minutes or until golden brown.

Stove Top

Lay slices butter side down on pan over medium heat. Cook 2-3 minutes or until golden brown.

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