Pan Fried Chicken Legs

Ingredients

6-8 pcs chicken legs
2 tsp garlic crushed
1 tbsp ginger crushed
1 tsp tomato paste
2 tbsp vinegar
1tsp salt
1 tsp red chilli powder
1 tsp red chilli flakes
2 tsp Taara garm masala
4 tbsp oil
Garnish:Cucumber slices
Onion rings
Lemon wedges
Taara chat masala

Method

Mix all ingredients in a bowl and Marinate chicken legs for 2-3 hours.Then cook in a frying pan on slow flame untill outer layer becomes crispy and golden brown.Sprinkle Taara chat masala and serve with salad.

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