Tawa Chicken / Chef Gulzar

Ingredients

Whole Chicken 1
Green chili 8 – 10 (chopped)
Green coriander ½ cup
Garlic ginger 2 tbsp (chopped)
Red chili 2 tbsp (crushed)
Cumin 1 tsp (crushed)
Yogurt 250 gm (dried)
All spice powder 1 tsp
Oil 1 cup
Salt to taste
Green coriander for garnish

Directions

1.First cut the chicken from the center butit should be remain in 1 piece.
2.Now mix all spices with yogurt and apply it on the chicken.
3.Heat up oil on the tawa.
4.Now cook chicken on tawa and coveredit.
5.When chicken tender and water dried fry it well and dish it out
6.Garnish with green coriander and serve.

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